Easy Cooking for Busy Folks

All about cooking food the fast, easy way w/o loosing taste & nutrition.

Instant Fruit Custard

Posted by Dipti Shah on March 24, 2009

We went to a friends birthday party, where this delicious custard was served as a dessert.

I was so impressed not just by its taste, but also by the “instant” part.

I know this would appeal to lots of busy moms like myself. Thanks Jayashree!! for this instant recipe.

Ingredients

  • 3 cups of vanilla icecream
  • 1 cup of frozen mango pulp
  • 1/2 cup of “Kesari” canned mango pulp
  • 1 tsp of sugar (optional)
  • 1 1/2 cups of cut fruits (grapes, strawberries, apples, banana. kiwis etc)

Method

  • Defrost vanilla icecream in the microwave for 25 seconds.
  • whisk with spoon or hand whisk.
  • Mix in the mango pulps & sugar.
  • Add the fruits & mix well well together.
  • Serve chilled.

Tips/Notes

  • You can try a variation with any fruit flavoured ice creams.
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